Plum Tree - Superior

Sale Price: $78.50 From Nature Hills Nursery View User Comments

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Plum Tree - Brooks - Sale Price: $171.35 The Brooks Plum, Prunus domestica 'Brooks', produces large, blue plums with yellow flesh. Brooks is an excellent eating prune and is great for dehydrating. This European plum does not need a pollinator and is a very reliable producer. Plums are quite adaptable to many soil types but they do best in well drained, fertile soils. Enjoy the delicious fruit, white flowers and the gray-brown bark.

Plum Tree - Burbank - Sale Price: $78.50 The Plum, Burbank, Prunus salicina, is a prize variety that was created by the master plant breeder himself, Luther Burbank over 100 years ago. Burbank is a natural semi-dwarf, reaching only 12-15' with a graceful spreading form. It is super-sweet, red mottled yellow in color, and has a deep yellow flesh with a very good flavor. This plum is semi-freestone, which means it partially separates from the pit. Burbank Plum requires minimal pruning which should be done after flowering when the tree is still leafless. It prefers a well drained, loamy, mildly acidic to mildly alkaline soil and does best in full sun.

Plum Tree - Italian - Sale Price: $78.50 The Italian Plum has medium to large fruit. These are the plums that are turned into prunes!  The fruit has a dark purple skin with yellow-greenish flesh that runs dark wine color when cooked. Dried plums are known as prunes. Prunes are sweet with a thick, chewy texture. The Italian Plum makes a delicious sweet prune when dried. Italian plum fruit separates freely from the pit. The large, freestone purple plums are very sweet, perfect for drying, eating fresh, or canning. Italian plums have a slightly tart, almost lemony taste. They taste totally different from the more sugary taste of standard red and black plums. It is one of the most widely planted plum varieties in the West. This excellent shipping prune is a heavy bearer and good for both canning and drying. Italian plums are late bloomers and have a long growing season. These plums do best when planted in areas with a later frost date. This tree produces pink and white blossoms in mid-spring. Look no further for an excellent prune making fruit!

Plum Tree - Damson - Sale Price: $78.50 The Damson plum has a small, oval fruit, and is good for canning. The dark purple skin covers the golden yellow flesh. It has a spicy, tart flavor. Damsons are used for cooking, jam & wine making. A hardy tree, largely untroubled by pests and diseases. Damsons succeed where most plums would fail. They are semi-shade tolerant and they grow to 12-14 ft. They make good windbreaks and hedges, though they are not likely to fruit well if they are very exposed. Damsons are mostly self-fertile and cross-pollinate with plums.

Elephant Heart Japanese Plum - Sale Price: $171.35 Plum - Japanese - Elephant Heart, P. salicina 'Elephant Heart', produces large, heart-shaped plums with sweet, juicy richly flavored firm blood red flesh. It's juicy, blood-red flesh has a rich and distinctive flavor that is good for fresh eating, canning and freezing. Ripens when most plums are long gone, in September, so you can spread your plum harvest throughout the year. Prolific bearer. Plums can grow in many soil types but do best in fertile, well-drained soil. Periodic deep watering in summer months is advised, even though the trees are fairly drought tolerant. Heavy pruning is necessary at all ages. Plums are delightful eaten fresh, and can be stewed, used in jams and jellies, or made into compotes, puddings, pies, and cakes. Plums are a good source of Vitamin C.