Fig - Texas Blue Giant

Sale Price: $171.35 From Nature Hills Nursery View User Comments

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Orange - Moro Blood - Sale Price: $126.95 Moro Blood Orange is a variety of orange with crimson, blood-colored flesh. The fruit is smaller than an average orange, and its skin is usually pitted, but can be smooth. It is known for its high content of Vitamin C, Potassium and Carotene. It is easy to peel, medium-size and is usually seedless. Culinary Chefs who want to add visual appeal and outstanding flavor to salads, sauces, appetizers, and desserts, are making this orange quite popular. Deliciously sweet and slightly sour, the Moro Blood Orange offers a raspberry overtone and tends to be slightly less acidic than other oranges.  By the time the fruit matures, the flesh is deep red. For best results, place your dwarf citrus tree on a porch or patio in the spring, summer and early fall. As winter approaches and temperatures begin to drop in the thirties, bring your tree indoors and place in a window with a western or southern sun exposure. It prefers full sun, fertile, but well drained soil, and moderate water.

Blueberry - Earliblue - Sale Price: $32.95 The Blueberry Earliblue, 'Vaccinium corymbosum 'Earliblue', is a producer of firm, large berries with resistance to cracking. It has a mild sweet flavor and ripens uniformly. This variety is popular with both commercial growers and home gardeners. The plants grow upright and have a good cold tolerance. The open and upright bush will exhibit lovely burgundy leaves in the fall. Blueberries are acidic soil lovers.

Peter's Honey Fig - Sale Price: $42.75 The Peter’s Honey Fig produces very sweet, shiny, high quality, and greenish yellow fruit when ripe. The fruit tastes syrupy and honey-like. This fig will melt in your mouth! Peter's Honey Fig is superb for fresh eating. These figs can be used for drying and canning too. It has good cold tolerance, but it requires a warm location with a southern exposure in order to ripen, especially in the maritime Northwest. In other words, it requires a sunny, hot exposure in cooler areas. If a fig is killed to the ground because of cold weather, it will come up with new growth when the weather warms up. An excellent way to get figs to produce ripe fruit in colder climates is to plant potted figs when the weather warms up. Plant the pot with the rim a few inches above ground level. Roots will go through the drain holes at the bottom of the pot and produce nutrients for the plant. When the leaves fall in late fall, dig the pot up and store inside. Replant again next spring. This tree thrives in full sun and in the South it ripens its first crop in May and a later crop in October and November. Peter's Honey Fig originated in Sicily. Sweet Fruit!

Blueberry - Aurora - Sale Price: $51.35 Blueberry - Aurora, Vaccinium corymbosum 'Aurora', will provide large grapelike clusters of fresh and sweetly flavored blue berries in mid-August into September, extending the season well into the fall! Aurora blueberry is an easy to grow delicious berry that is great for edible landscaping. This rounded shrub will produce more berries if a different variety is nearby for cross-pollination, but is self-pollinating. Its shallow root system makes regular irrigation a necessity and mulching is beneficial to conserve moisture. Aurora is resistant to cracking and stores well. Blueberries do tend to overbear so thinning is needed to promote larger fruit. Popular for their fruit, compact size and brilliant fall colors of orange and red. The berries sweeten as they hang on the bush, so don't pick too early!

Calamondin - Sale Price: $126.95 The Calamondin is known as the miniature orange. The flesh is orange, juicy and acid, with a fine lime-orange flavor. Because of this, it is often grouped with the limes. It is grown mainly as an outstanding ornamental, which is often trained as a bonsai. It will bloom year-round; filling the air with the aroma of citrus blossoms. Calamondin has flowers and fruits that often appear at the same time! The tree has upright branches with very few thorns and can grow up to 10 feet high. Calamondin provides a prolific fruit production, has a zesty acid juice, displays a handsome compact habit, and is outstanding in containers. Calamondin halves or quarters may be served with iced tea, seafood and meats, to be squeezed for the acid juice. The fruit can also be used for making acid beverages.