Apple Tree - Mutsu

Sale Price: $171.35 From Nature Hills Nursery View User Comments

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Apple Tree - Gravenstein - Sale Price: $171.35 Firm, snappy, light green with red stripes and a wonderful distinctive flavor. Gravenstein Apple (Red Gravenstein) is an improved strain of the old favorite cooking apple with darker red stripes. It has an excellent quality and famous for sauces, baking and fresh use. Pick the apples frequently because of uneven ripening. This can be somewhat controlled by heavy pruning. The Red Gravenstein is a hardy variety and can withstand difficult conditions. It requires pollination from another variety: Empire, Fuji, Gala, or Red Delicious.

Apple Tree - Fuji - Sale Price: $171.35 Spectacular Spring Display and Outstanding Fruit The Fuji Apple tree delivers a spectacular spring display and an outstanding fall harvest.  It would look great in your yard as an ornamental focal point, or plant several as a small orchard on the sunny side of your home. The fuji is a cross between the Red Delicious and the Virginia Ralls Genet apple.  It grows 8-10 feet tall with an equal spread.  Both flowers and fruit are outstanding and you’ll find yourself looking forward to experiencing both seasons with your Fuji. In the spring, delicate white blooms bathed in a pinkish hue will seem to envelope your Fuji’s branches, giving it the appearance of a plant that’s more flowers than tree.  This “tree of flowers” will further tantalize your senses as its heavenly scent drifts on the breeze to every spot in your yard. The Fuji will maintain a vibrant green through the summer. You can watch in wonder as your tiny apples slowly reach their maturity.  When others are mourning the loss of summer, you’ll look forward to October when your fruit is ready for you to harvest.   The flavor of the Fuji is prized, and in fact it’s now one of the favorite apples in the United States.  You’ll love that hearty crunch when you bite into your Fuji, followed by the succulent sweet juice that naturally flows from the dense texture of the fruit.  There’s nothing like standing under your own apple tree and eating your own apple, fresh-picked.   The Fuji apple is a large, round fruit with a bright red color and some yellow highlights.  It’s sweet and crisp with a firm texture and long self-life.  You don’t even have to refrigerate it in storage.  It’s great for snacking as well as a good baking apple. As apple trees go, the Fuji is one of the best.  Plant one today and begin your journey toward years of spring and fall wonder. * Spring color* Edible fruit

Apple Tree - Jonagold - Sale Price: $78.50 Firm, cracking, juicy, slightly tart flesh with rich, full flavor. Jonagold Apple has a superb flavor - a connoisseurs' choice because it has excellent cooking properties. It is a cross of Jonathan and Golden Delicious. The Jonagold apple is yellow with red-orange blush. The tree is handsome, sturdy, vigorous and spreading; annually productive. The apples ripen from mid-September to late October, depending on the location. This apple needs 700-800 hours of chilling. It will store in the refrigerator for three months. Pollinated by Fuji, Gala, Granny Smith or Red Delicious, but not Golden Delicious.

Apple Tree - Bramley's Seedling - Sale Price: $78.50 Firm, juicy, sharply acid flesh, and late to mature. Bramley's Seedling Apple is a traditional cooking apple of the British Isles. The fruit is large, flat, greenish yellow with broad broken brown and red stripes. Bramley's Seedling cooks to perfection with rich juice and no hard pieces. These qualities make it a good apple for making cider, and it is extremely high in Vitamin C content. The tree is large, a vigorous grower, and has a spreading habit. It blooms late, will survive during a frost period, and is a heavy, regular bearer. It requires a pollinator and ripens early October to early November depending on location.

Apple Tree - Spitzenburg - Sale Price: $171.35 Firm, crisp, fine grained, with a rich, aromatic, renowned flavor. The Spitzenburg Apple (Esopus) was one of the favorites of Thomas Jefferson. It is thought of as a dessert apple for connoisseurs. Its size is medium to large, with round-conical, orangish fruit with tough skin. The flesh is tinged yellow, firm, aromatic, and complex in flavor; a perfect balance between sharp and sweet. Spitzenburg ripens in October and hangs on until November. This apple improves with storage and is best at Christmas time. The tree has a slender growth habit with long willowy limbs. A pollinator is required by mid-season blooming apples (not pollinated by Gravenstein), and it is hardy in Zones 4-8. Uses: as fresh eating or as a dessert, cooking (puree, applesauce, apple butter), and baking.