Lime - Kaffir

Sale Price: $126.95 From Nature Hills Nursery View User Comments

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Orange - Moro Blood - Sale Price: $126.95 Moro Blood Orange is a variety of orange with crimson, blood-colored flesh. The fruit is smaller than an average orange, and its skin is usually pitted, but can be smooth. It is known for its high content of Vitamin C, Potassium and Carotene. It is easy to peel, medium-size and is usually seedless. Culinary Chefs who want to add visual appeal and outstanding flavor to salads, sauces, appetizers, and desserts, are making this orange quite popular. Deliciously sweet and slightly sour, the Moro Blood Orange offers a raspberry overtone and tends to be slightly less acidic than other oranges.  By the time the fruit matures, the flesh is deep red. For best results, place your dwarf citrus tree on a porch or patio in the spring, summer and early fall. As winter approaches and temperatures begin to drop in the thirties, bring your tree indoors and place in a window with a western or southern sun exposure. It prefers full sun, fertile, but well drained soil, and moderate water.

Blueberry - Liberty - Sale Price: $51.35 Blueberry - Liberty, Vaccinium corymbosum `Liberty', is a productive, very late ripening blueberry with berries that are moderately large and display an excellent powder-blue color.  Each fruit has a delicious aroma and tasty flesh, making them a very popular choice. Liberty is a vigorous upright growing plant with numerous canes that are moderately branched and the fruit are well exposed. With its robust flavor and excellent firmness, Liberty makes delicious jams, jellies and desserts. Liberty has a harvest season that begins about 5 days before the variety known as ‘Elliott’. The upright bushes make a stunning hedge in fall when the foliage goes bright red-orange! With very good keeping quality, these blueberries are packed with vitamin C, high in dietary fiber, and an excellent source of manganese. Zones 4-8

Blueberry - Top Hat - Sale Price: $32.95 Blueberry ‘Top Hat’ is a perfect choice for small spaces, container gardening, and even bonsai! This compact little shrub produces a mass of pristine white blossoms in spring, and then becomes a prolific producer of full-sized, delectable sweet-tart fruits that you can eat fresh or use for pies, muffins, cobblers, jams, preserves, and syrup. Blueberries are extremely nutritious and have a high vitamin and antioxidant content.  Every year they get more expensive at the grocery store … so why not grow your own? It will pay for itself with the first harvest in July and August.  ‘Top Hat’ can be grown in-ground or in a large pot, in full sun or part shade; its most important requirement is acid soil (4.5 to 5.5 pH). After your harvest, you can enjoy the handsome, leathery leaves, which turn a ruddy bronze. Bonsai enthusiasts rave about how ‘Top Hat’ will even produce flowers and fruit in a bonsai dish! Zones 4-7.

Blueberry - Earliblue - Sale Price: $32.95 The Blueberry Earliblue, 'Vaccinium corymbosum 'Earliblue', is a producer of firm, large berries with resistance to cracking. It has a mild sweet flavor and ripens uniformly. This variety is popular with both commercial growers and home gardeners. The plants grow upright and have a good cold tolerance. The open and upright bush will exhibit lovely burgundy leaves in the fall. Blueberries are acidic soil lovers.

Fig - Osborne Prolific - Sale Price: $171.35 Large fruit, pleasing flavor, amber pulp, with very attractive purplish-brown skin. Osborne Prolific Fig has been a long-time favorite in cool coastal areas, and is excellent inland as well. The Osborne Prolific Fig is medium to large, thin skinned, and a dark reddish brown fruit. This fig is very sweet and has white to amber flesh. The Osborne Prolific Fig tree can withstand cold temperatures, is self-fruitful, and bears fruit twice a year. It is adaptable to cool short summers, produces well in Southern California and does well against walls and sunny locations on the East Coast. The fruit ripens anywhere between August and October, and in some climates, November. The tree can be pruned to any shape. This fig requires 100 hours of chilling.