Plum Tree - Damson

Sale Price: $78.50 From Nature Hills Nursery View User Comments

Plum Tree - Damson related products:

Elephant Heart Japanese Plum - Sale Price: $171.35 Plum - Japanese - Elephant Heart, P. salicina 'Elephant Heart', produces large, heart-shaped plums with sweet, juicy richly flavored firm blood red flesh. It's juicy, blood-red flesh has a rich and distinctive flavor that is good for fresh eating, canning and freezing. Ripens when most plums are long gone, in September, so you can spread your plum harvest throughout the year. Prolific bearer. Plums can grow in many soil types but do best in fertile, well-drained soil. Periodic deep watering in summer months is advised, even though the trees are fairly drought tolerant. Heavy pruning is necessary at all ages. Plums are delightful eaten fresh, and can be stewed, used in jams and jellies, or made into compotes, puddings, pies, and cakes. Plums are a good source of Vitamin C.

Plum Tree - Golden Nectar - Sale Price: $78.50 Firm, sweet, amber flesh, with a small pit. Golden Nectar produces large yellow dessert plums with thin, waxy, amber skin. These plums are excellent both fresh and dried and a very popular dessert. Harvest is in August in Central California. The Golden Nectar plum is a good keeper. The tree is self-fertile, can grow in many soils, and can get 15-20 feet with a somewhat wider spread. The fruit ripens in late July. Golden Nectar requires 500 hours of chilling.

Plum Tree - Brooks - Sale Price: $171.35 The Brooks Plum, Prunus domestica 'Brooks', produces large, blue plums with yellow flesh. Brooks is an excellent eating prune and is great for dehydrating. This European plum does not need a pollinator and is a very reliable producer. Plums are quite adaptable to many soil types but they do best in well drained, fertile soils. Enjoy the delicious fruit, white flowers and the gray-brown bark.

Prune Tree - Stanley - Sale Price: $78.50 The Stanley Plum Prune has large, sweet, juicy flesh. The dark blue skin enfolds delicious, greenish-yellow meaty flesh. If you love prunes, you will want this tree! Stanley prunes are excellent for canning, fresh eating, and drying. The fruit is larger than most plums. The Stanley Prune is late blooming, extremely cold hardy and reliable. Harvest is late summer. It does not need a pollinator but you can generally get more fruit if you have other plum trees nearby for availability to more pollen. It is also a great pollinator for other plum trees. The Stanley is a heavy producer! It is freestone. This tree blooms with white flowers and they bloom later than Japanese plums. The showy, fragrant blooms and the small size of this tree make the Stanley an attractive choice for home landscapes. Use as an ornamental! The fruit is a bonus!

Plum Tree - Italian - Sale Price: $78.50 The Italian Plum has medium to large fruit. These are the plums that are turned into prunes!  The fruit has a dark purple skin with yellow-greenish flesh that runs dark wine color when cooked. Dried plums are known as prunes. Prunes are sweet with a thick, chewy texture. The Italian Plum makes a delicious sweet prune when dried. Italian plum fruit separates freely from the pit. The large, freestone purple plums are very sweet, perfect for drying, eating fresh, or canning. Italian plums have a slightly tart, almost lemony taste. They taste totally different from the more sugary taste of standard red and black plums. It is one of the most widely planted plum varieties in the West. This excellent shipping prune is a heavy bearer and good for both canning and drying. Italian plums are late bloomers and have a long growing season. These plums do best when planted in areas with a later frost date. This tree produces pink and white blossoms in mid-spring. Look no further for an excellent prune making fruit!